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Concorde La Fayette Ideally located just a few minutes away from the Champs-Elysées and La Défense, the Hôtel Concorde La Fayette is part of the largest convention centre in Europe.
Luxury panoramic bar hotel located on the upper floors (25 to 33) of the Hôtel Concorde La Fayette, the CL offers 250 rooms including 8 exceptional presidential suites panoramic bar and 25 junior suites. A breathtaking panoramic view for a prestigious stay in the sky of Paris. Every year, the Palais des Congrès hosts a wide panoramic bar variety of exhibitions, conventions, spectacles and general assemblies. Recent work by Christian de Portzamparc has doubled the size of the reception panoramic bar areas and completely modernised the centre’s facilities, making them suitable for a new generation of exhibitors Palais des Congrès also has a panoramic bar public parking for up to 1,800 vehicles and offer direct access to both the hotel and the Boutiques of the Palais. Jean-Marc de Margerie (born panoramic bar in 1955) was appointed General Manager of the Hotel Concorde La Fayette in June 2000. Prior to his appointment, Jean-Marc de Margerie panoramic bar was General Manager of the Hotel Lutétia, a position he held from 1991. Between 1996 to 1998, he also acted as General Manager of the Château-Hôtel panoramic bar Mont Royal in Chantilly. In 1998, he became involved in the development of the Concorde Hotels Group, while still maintaining his role as General panoramic bar Manager of the Hotel Lutétia. A graduate of the Hotel Management School of Lausanne, Jean-Marc de Margerie acquired international experience of panoramic bar the luxury hotel market by working in a number of establishments, particularly in Switzerland and the United Kingdom. Among the positions he held panoramic bar were Food and Beverage Manager at the Hotel de Paris (Monaco) and the Métropole in Geneva; Assistant Manager of the Hotel Martinez (Cannes) and panoramic bar Manager of the Hotel du Louvre in Paris. Jean-Marc de Margerie is responsible for a staff of 650 working throughout the hotel. These include an panoramic bar Executive Manager ; eight Department Managers for Rooms, Food and Beverage, Commercial, Administrative, Human Ressources, Club La Fayette, Communication panoramic bar and Technique and 40 Service Chefs. Patrice de Margerie was appointed Chairman and Managing Director of the Société des Hôtels Concorde on 8th panoramic bar June 1990. Born in 1949, Patrice de Margerie graduated from the school of Higher Studies in Banking and in 1972 began his career in the banking panoramic bar as Senior Executive at the Banque Nationale de Paris. He held this position until 1978 when he became Director of the head finance department panoramic bar at Worms Bank. He has occupied various positions with Concorde Hotels including Director (from 1972), then Chairman and Managing Director (from 1980) of the Société Hôtelière Concorde, which included the hotels Lutétia, Concorde Saint-Lazare and Ambassador. In 1986, he left banking to become Assistant General Manager of the Société des Hôtels Concorde.
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