Restaurants in Paris France

Brasserie : A typically Parisian brasserie and confirming its place as such. Open at any time from lunch to midnight. Large servings, fresh seafood platters, and traditional French food. Full of activity the brasserie is practically boiling.In summertime the brasserie proposes a flowery terrace with a view of the Royal Palace and in wintertime a warm surrounding.In sharp contrast with the cosy, elegant peaceful atmosphere of the hotel, the restaurant offers a lively French touch.A healthy, natural, typical and unique cuisine.

Bar: In the heart of the hotel, the bar is a privileged area which one can enjoy at any hour of the day. With a touch of childhood nostalgia, two locomotives especially created by Corinne Deville, are decorating both sides of the entrance, a card game helps to choose one’s drinks and tables « rebus » are the source of everlasting riddles. A place to discover for a quick lunch, at teatime or just simply, to enjoy a cigar. In the evening, the red and black curtains, come to their full effect. A bar of velvet with armchairs signed by Olivier Gagnère. An elegant, cosy decoration where one is fulfilled from the atmosphere of well being.