The Brunch
Champagne A.O.C. Laurent Perrier Brut L.P. (14cl)
Coffee, decaffeinated, Ceylon tea, hot chocolate
Fresh fruit juices, orange, grapefruit, mineral water
On the table…
Vanilla yogurt
Diced fresh fruit
Chocolate spread
Brioche, kouglof
Fruit jam
On the buffet…
Boiled smoked ham on the bone
Bodega ham
Norwegian smoked salmon
Organic Scottish smoked salmon
Caesar salad
Cheese platter
Croissants, chocolate roll
Choice of pastries
The Chef Christopher Hache suggests…
While you are waiting…
Amuse bouche of the day
Organic braised salmon in zabaglione cream flavoured with spices and spring vegetables
or
Creamy polenta flavoured with truffle, soft-boiled egg wrapped in crispy chinese noodles
or
Half-cooked duck foie gras with green apple
or
Roasted « Jaune des Landes » chicken breast, straw potatoes
Download the Brunch menu Contacts 10, place de la Concorde - 75008 Paris
Phone : + 33 (0)1 44 71 15 78
restaurants@crillon.com 90 euros (wines not included)
For children up to 12 years, 35 euros |
The gastronomic restaurant Les Ambassadeurs ranks among the top restaurants in Paris, while 'Obe remains one of the favourite places for fashionable Parisians. The Piano bar Crillon with its famous cocktails and the Winter Garden afternoon tea room, which opens onto the Summer Patio offer the visitor a wide selection of high standard menus, each with a unique atmosphere and flavour. |